21 at Christmas

THIS MENU IS NO LONGER AVAILABLE FOR PRE-ORDER. 

Nibbles

Smoked Salmon Cornets

Cheddar Shortbread, Creamed Goats Cheese and Pesto (V)

Angels on Horseback

—

Coronation Crab Cocktail

or

Salad of Pickled Pears, Cashel Blue, Walnuts and Bitter Leaves (V)

—

Roast Herb-fed Turkey, Christmas Stuffing, Chipolatas, Bacon and all the trimmings

or

Roasted Rare Breed Pork, Stuffed Apple, Chipolatas and Crackling

or

Winter Vegetable and Black Truffle Strudel (V)

—

Christmas Pudding for one
and Brandy Sauce

or

Bûche de Noël 
French Style Chocolate and Cherry Yuletide Log

—

Mince Pies

Chocolate Truffles with The Whisky Maker’s Reserve No3

Click here to view cooking instructions and allergens.