10″ – Serves 10 – 12 Persons.
Lemon Meringue Pie
£40.00
A true pâtisserie classic: crisp Sablé pastry filled with a smooth Amalfi Lemon custard and finished with peaks of glossy Italian Meringue, lightly blowtorched until golden.
Lemon meringue pie is thought to have developed from 19th-century European and American lemon custard pies, with the addition of meringue turning it into the showpiece we know today. Ours keeps the familiar balance that makes it such a favourite — buttery pastry, bright lemon filling and a soft, toasted meringue top.
Contains: Cereals containing Gluten, Nuts, Milk, Eggs
Due to the presence of allergens in some dishes, we cannot guarantee the absence of allergen traces in our products.
Please inform us of any allergies and/or dietary requirements before ordering.
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